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Vol. 9, Issue 1 (2020)

S. No. Title and Authors Name Country
1
Synthesis, characterization and evaluation of antioxidant activity of N-([1, 3, 4- Oxadiazino [6, 5-b] substituted indol-2-yl methyl) aniline
Bairy Padma and Sammaiah Gadea
Pages: 01-04  |  1322 Views  270 Downloads
India
2
Comparative evaluation of antioxidant profiling and quantitative phytochemicals of Ixeris polycephala Cass. and Youngia japonica (L.) DC. (Asteraceae)
Deepti Rawat and PB Rao
Pages: 05-09  |  1270 Views  308 Downloads
India
3
Haematological, biochemical and oxidative stress parameter as prognostic indicators in calf diarrhoea
Sarvan Kumar and KK Jakhar
Pages: 10-13  |  1124 Views  190 Downloads
India
4
Investigation of phenolic compounds of the leaves of Crambe cordifolia Steven and Crambe koktebelica (Junge) N.
Svitlana Marchyshyn, Olha Skrynchuk, Liliia Budniak and Liudmyla Mosula
Pages: 14-17  |  1034 Views  144 Downloads
Ukraine
5
Molecular Identification of Str A gene responsible for streptomycin production from Streptomyces isolates
Bayader Abdel Mohsen, Mohsen Hashim Risan and Asma G Oraibi
Pages: 18-24  |  1195 Views  223 Downloads
Iraq
6
Effects of containers and duration of storage on the guggulsterone and volatile oils content of guggul
Moni Thomas, Niraj Tripathi, Kailash C Meena, JLN Sastry, GP Kimothi, Sakshee Sharma, Jatin Katna, Dhirendra Khare and Niranjan Prasad
Pages: 25-30  |  1084 Views  212 Downloads
India
7
Principal component analysis of litter traits in crossbred piglets
Snehasmita Panda, GK Gaur, Dayanidhi Jena, Supriya Chhotaray, Mitek Tarang and Aamir Bashir Wara
Pages: 31-33  |  2004 Views  223 Downloads
India
8
Effect of dietary incorporation of ayurvedic Panchagavya gritham residue on blood parameters in Malabari goats
Anugna R, Biju Chacko, Sunanda C, Senthil Murugan S, Surej Joseph Bunglavan, Ranjith D and Mahesh Kajagar
Pages: 34-38  |  1063 Views  191 Downloads
India
9
Molecular docking study and antibacterial activity of novel chalcone derivatives
Chavan Awinash and Sabale Prafulla
Pages: 39-42  |  1670 Views  631 Downloads
India
10
Determination of flavonoids and hydroxycinnamic acids in the herb of common agrimony by HPLC method
NM Huzio, AR Grytsyk, LI Budniak and IR Bekus
Pages: 43-46  |  1106 Views  193 Downloads
Ukraine


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