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Vol. 9, Issue 1 (2020)

S. No. Title and Authors Name Country
1
Synthesis, characterization and evaluation of antioxidant activity of N-([1, 3, 4- Oxadiazino [6, 5-b] substituted indol-2-yl methyl) aniline
Bairy Padma and Sammaiah Gadea
Pages: 01-04  |  1250 Views  241 Downloads
India
2
Comparative evaluation of antioxidant profiling and quantitative phytochemicals of Ixeris polycephala Cass. and Youngia japonica (L.) DC. (Asteraceae)
Deepti Rawat and PB Rao
Pages: 05-09  |  1186 Views  247 Downloads
India
3
Haematological, biochemical and oxidative stress parameter as prognostic indicators in calf diarrhoea
Sarvan Kumar and KK Jakhar
Pages: 10-13  |  1079 Views  170 Downloads
India
4
Investigation of phenolic compounds of the leaves of Crambe cordifolia Steven and Crambe koktebelica (Junge) N.
Svitlana Marchyshyn, Olha Skrynchuk, Liliia Budniak and Liudmyla Mosula
Pages: 14-17  |  1000 Views  132 Downloads
Ukraine
5
Molecular Identification of Str A gene responsible for streptomycin production from Streptomyces isolates
Bayader Abdel Mohsen, Mohsen Hashim Risan and Asma G Oraibi
Pages: 18-24  |  1153 Views  203 Downloads
Iraq
6
Effects of containers and duration of storage on the guggulsterone and volatile oils content of guggul
Moni Thomas, Niraj Tripathi, Kailash C Meena, JLN Sastry, GP Kimothi, Sakshee Sharma, Jatin Katna, Dhirendra Khare and Niranjan Prasad
Pages: 25-30  |  1045 Views  193 Downloads
India
7
Principal component analysis of litter traits in crossbred piglets
Snehasmita Panda, GK Gaur, Dayanidhi Jena, Supriya Chhotaray, Mitek Tarang and Aamir Bashir Wara
Pages: 31-33  |  1975 Views  212 Downloads
India
8
Effect of dietary incorporation of ayurvedic Panchagavya gritham residue on blood parameters in Malabari goats
Anugna R, Biju Chacko, Sunanda C, Senthil Murugan S, Surej Joseph Bunglavan, Ranjith D and Mahesh Kajagar
Pages: 34-38  |  1025 Views  175 Downloads
India
9
Molecular docking study and antibacterial activity of novel chalcone derivatives
Chavan Awinash and Sabale Prafulla
Pages: 39-42  |  1584 Views  578 Downloads
India
10
Determination of flavonoids and hydroxycinnamic acids in the herb of common agrimony by HPLC method
NM Huzio, AR Grytsyk, LI Budniak and IR Bekus
Pages: 43-46  |  1067 Views  173 Downloads
Ukraine


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