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Vol. 12, Special Issue 11 (2023)

Analysis of internal egg quality parameters of desi chickens in bidar district of Karnataka

Author(s):
Pallavi Bhatambre, Prashant G Waghmare, Meenaxi, Prathviraj, Satish Chandra Biradar, Shrinivas Reddy Bellur, Ravindra Dombar and MD Suranagi and SP Mamatha
Abstract:
Aim: Present study was conducted to assess the production performance and internal egg quality traits of Desi chickens in Bidar district of Karnataka.
Materials and Methods: A flock of 100 grower stage birds was obtained from the surrounding villages of Bidar district. These desi chickens were reared under intensive system in cage with standard managemental practices.
Results: The age at sexual maturity was 156.57±2.09 days and total egg production up to 52 week was represented as HHEP of desi bird was 59.31±11.49 eggs. The internal egg quality traits of desi chicken i.e. albumen index, albumen weight (g), albumen ratio (%), yolk index, yolk weight (g), yolk ratio (%), Haugh unit at 22nd week was 0.068±0.001, 12.87±0.14, 39.61±0.35, 0.445±0.006, 10.90±0.14, 33.56±0.38 and 69.54±0.68, at 34th week was 0.069±0.002, 16.10±0.22, 41.42±0.38, 0.431±0.006, 12.77±0.15, 32.84±0.20 and 68.46±0.65, at 42nd week was 0.073±0.002, 17.73±0.0.14, 43.01±0.24 0.426±0.007 13.37±0.15 32.43±0.34 and 70.01±0.64 and at 52nd week was 0.076±0.001, 20.10±0.21 g, 44.94±0.33%, 0.408±0.006, 14.00±0.15 g, 31.34±0.39 and 73.64±0.65 respectively.
Pages: 418-422  |  96 Views  53 Downloads
How to cite this article:
Pallavi Bhatambre, Prashant G Waghmare, Meenaxi, Prathviraj, Satish Chandra Biradar, Shrinivas Reddy Bellur, Ravindra Dombar and MD Suranagi and SP Mamatha. Analysis of internal egg quality parameters of desi chickens in bidar district of Karnataka. The Pharma Innovation Journal. 2023; 12(11S): 418-422.
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