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Vol. 11, Special Issue 5 (2022)

Growth and instability index of export of processed vegetables from India

Author(s):
Manohar BH and Udhayan N
Abstract:
The present study aimed to analyze the growth and instability index of processed vegetables from India. The study depends on secondary data which was collected from Agricultural and Processed Food Export Development Authority for the year 2012-13 to 2021-22 (April-January). The compound annual growth rate analysis and Cuddy Della Valle Instability Index and Markov chain analysis was employed for analysis of growth rate and instability index of processed vegetables exported from India. The result reveals that growth rate of quantity and value of export of processed vegetables from India showed positive growth of 8.87 per cent and 10.11 per cent respectively with significant at 1 per cent. The instability indices for export of processed vegetables from India is positive in both quantity (0.18) and value (0.08) and lies in the range between 0 and 15 which infers low instability.
Pages: 991-994  |  341 Views  187 Downloads
How to cite this article:
Manohar BH and Udhayan N. Growth and instability index of export of processed vegetables from India. The Pharma Innovation Journal. 2022; 11(5S): 991-994.

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