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Vol. 12, Issue 2 (2023)

Study of carcass characteristics and cost economics of Mahbubnagar local kids under different systems of rearing

Author(s):
Devanand Uttamrao Mane, Kishan Kumar M, Sarat Chandra A, Nagalakshmi D, Sakaram D and Venkataramana K
Abstract:
Significant (P<0.05) difference was found between G1 and G2 groups in the mean PSW, EBW and hot carcass weight while G2 and G3 groups had non-significant (P<0.05) difference. The total nonedible offal weight (kg) was higher in G3 (8.23±0.01) than in G1 (7.54±0.00) and G2 (7.79±0.01) groups and significant difference was not observed between the three groups in the present study. The crude protein, ether extract and ash percentage of chevon had non-significant difference between the three groups. The cost per kilogram live weight gain was higher in the G1 group followed by G2 and G3 group.
Pages: 3390-3395  |  150 Views  78 Downloads


The Pharma Innovation Journal
How to cite this article:
Devanand Uttamrao Mane, Kishan Kumar M, Sarat Chandra A, Nagalakshmi D, Sakaram D, Venkataramana K. Study of carcass characteristics and cost economics of Mahbubnagar local kids under different systems of rearing. Pharma Innovation 2023;12(2):3390-3395.

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