Toll Free Helpline (India): 1800 1234 070

Rest of World: +91-9810852116

Free Publication Certificate

Vol. 11, Issue 6 (2022)

Studies on genetic variability for water use efficiency and pod yield related traits in three F2 populations of groundnut (Arachis hypogaea L.)

Author(s):
A Vijayabharathi and DL Savithramma
Abstract:
The present experiment was conducted to assess the variability, heritability and genetic advance as per cent of mean for ten characters in three F2 populations of groundnut. The variability parameters revealed that the phenotypic coefficient of variation was higher than genotypic coefficient of variation for all the characters studied indicating the role of environmental variance in the total variance. Phenotypic coefficients of variance (PCV) and genotypic coefficients of variance (GCV) for important yield contributing characters such as pods per plant, pod yield per plant in all the three F2 generations were higher in magnitude. Plant height, specific leaf area, pods per plant, SMK percentage, kernel yield and pod yield were displayed high heritability along with high GAM in all the three crosses. It suggests that all the six characters are conferred by additive gene action and these characters could be improved through simple selection in earlier generations.
Pages: 254-258  |  472 Views  167 Downloads


The Pharma Innovation Journal
How to cite this article:
A Vijayabharathi, DL Savithramma. Studies on genetic variability for water use efficiency and pod yield related traits in three F2 populations of groundnut (Arachis hypogaea L.). Pharma Innovation 2022;11(6):254-258.

Call for book chapter