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Vol. 11, Issue 2 (2022)

Effect of optimum/high nitrogen supply and elevated CO2 on yield and nitrogen accumulation in bread wheat

Author(s):
Sinto Antoo, Dalveer Singh, Shailendra K Jha, Sandeep Adavi B, Ranjeet R Kumar, Viswanathan Chinnusamy, Madan Pal Singh and Lekshmy Sathee
Abstract:
Wheat crop grown under elevated CO2 (EC) often have a lowered grain nitrogen (N) and protein concentration and altered grain quality. The impact of CO2 x N interactions on the grain yield and N accumulation is scarce in wheat. The present study describes the interactive effect of EC and optimal or high N dosage on grain yield and N accumulation. Bread wheat genotype BT- Schomburgk was evaluated under two CO2 levels (Ambient CO2 (AC) of 400±10 ppm and EC of 700±10 ppm) and two N levels: recommended N, 120Kg ha-1 (ON) and high N (150Kg ha-1 (HN) at ambient CO2 (AC, 400±10 µl/l) or elevated CO2 (EC, 700±10 µl/l) conditions. There was a significant decline in the rate of photosynthesis at the anthesis stage in EC, Indicating the onset of photosynthetic acclimation. We found a significant increase in wheat grain yield parameters by HN in EC conditions. There was a general decline in total grain N uptake in EC in ON, while grain N did not show a decrease in EC in HN conditions. The present study results indicate the potential of reproductive stage high N application in improving yield, grain N accumulation, and post-anthesis N uptake in wheat.
Pages: 129-134  |  370 Views  111 Downloads


The Pharma Innovation Journal
How to cite this article:
Sinto Antoo, Dalveer Singh, Shailendra K Jha, Sandeep Adavi B, Ranjeet R Kumar, Viswanathan Chinnusamy, Madan Pal Singh, Lekshmy Sathee. Effect of optimum/high nitrogen supply and elevated CO2 on yield and nitrogen accumulation in bread wheat. Pharma Innovation 2022;11(2):129-134.

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