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Vol. 10, Issue 8 (2021)

Performance evaluation of sources and levels of sulphur on yield attributes and yield of mustard (Brassica juncea L.) under irrigated conditions

Author(s):
Rameswar Jena, Dr. M. Yakadri, Dr. Spandana Bhatt and Dr. K. Pavan Chandra Reddy
Abstract:
A field experiment was conducted to evaluate the performance of mustard to various sources and levels of sulphur during rabi season of 2021 at College Farm, College of Agriculture, PJTSAU, Rajendranagar, Hyderabad. The experiment was carried out with three sources of sulphur (ammonium sulphate, gypsum and bentonite sulphur) and three levels of sulphur (20, 40 and 60 kg S ha-1) with one additional treatment (control i.e. 0 kg S ha-1) in factorial concept and replicated thrice. A significant crop response was observed in yield attributing characters as well as in yield (seed and stover) with application of ammonium sulphate among all the three sources. Higher values of the yield also recorded on application of 60 kg S ha-1, which showed parity with 40 kg S ha-1.
Pages: 461-464  |  249 Views  83 Downloads


The Pharma Innovation Journal
How to cite this article:
Rameswar Jena, Dr. M. Yakadri, Dr. Spandana Bhatt, Dr. K. Pavan Chandra Reddy. Performance evaluation of sources and levels of sulphur on yield attributes and yield of mustard (Brassica juncea L.) under irrigated conditions. Pharma Innovation 2021;10(8):461-464.
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