Vol. 10, Issue 11 (2021)

Author(s):
Dinesh, Dr. Samir Ebson Topno, Dr. Vijay Bahadur, Himanshu Harit and Jai Prakash

Abstract:
A field trail was carried out at Crop Research Farm, Naini Agricultural Institute, Department of horticulture, Sam Higginbottom University Agriculture, Technology and Sciences, (SHUATS), Prayagraj, (U.P.) during season 2019-21 to study. “Effect of micronutrient on survivability and plant growth of budded citrus (Karna khatta)”. The experiment was done in complete randomized block design with eight treatment replicated three times. The factor consist (budding and micronutrient). The result which appeared that application of T1 (budding + zinc) recorded minimum day to germination (16.00) and application of T1 (budding + zinc) recorded maximum germination percentage (86.00%), survival percentage (100%), plant height (39.87cm), stem girth (1.80 cm), number of branches (12.23), number of leaves (70.00), percentage of budding success (60), percentage of budded plant survivability (70), Maximum gross return (45360), net return (27180) and B: C ratio (1:1.48) were recorded with application of T1 (Budding + zinc).