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Vol. 8, Issue 9 (2019)

Studies on variability in fruit characters of jamun (Syzygium cumini Skeels) genotypes

Author(s):
Chongtham Allaylay Devi, GL Sharma, Prabhakar Singh, HK Panigrahi, HG Sharma, JL Nag and Puneshwar Singh Paikra
Abstract:
The present research entitled studies on variability in fruit characters of jamun (Syzygium cumini Skeels) genotypes was carried out in Northern Bastar Plateau Region of Chhattisgarh during the year 2016-17 and 2017-18 to select some promising genotypes of jamun. A very good jamun collection of variability has confined in Northern Bastar Plateau Region of Chhattisgarh. A wide range of variability was observed in the fruit composition of fruit among the investigated genotypes. The CGJAM-20 genotypes were observed most promising in terms of fruit weight, pulp weight and seed weight and CGJAM-24 with respect to fruit length and seed length. Therefore, these genotypes are suitable for further perpetuation for commercial and systematic orcharding of jamun.
Pages: 391-393  |  394 Views  105 Downloads


The Pharma Innovation Journal
How to cite this article:
Chongtham Allaylay Devi, GL Sharma, Prabhakar Singh, HK Panigrahi, HG Sharma, JL Nag, Puneshwar Singh Paikra. Studies on variability in fruit characters of jamun (<em>Syzygium cumini</em> Skeels) genotypes. Pharma Innovation 2019;8(9):391-393.

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