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Vol. 8, Issue 2 (2019)

A1/A2 grading of milk: An enigma or reality

Author(s):
Anu Kumari, Aman Kumar, Sheza Farooq and Sushila Maan
Abstract:
India is a leading milk producing country in the world. The requirement of milk and its products start from the first day till the last day of our life. Milk is always associated with prevention of diseases or as cure for diseases in India. Association of specific breeds of cow (A1) milk with non communicable diseases is very intriguing. The concept of A1 A2 milk has created a buzz in the world. A1 milk beta casein protein has a bioactive peptide BCM-7 which is associated with these diseases. The concept has great commercial opportunity as well as important for the planning of new strategies for increase milk production in the world.
Pages: 525-528  |  202 Views  9 Downloads
How to cite this article:
Anu Kumari, Aman Kumar, Sheza Farooq, Sushila Maan. A1/A2 grading of milk: An enigma or reality. Pharma Innovation 2019;8(2):525-528.
The Pharma Innovation Journal