Vol. 3, Issue 1 (2014)

Author(s):
Yulia N. Avidzba, Oleg. M. Koshovyi, Andriy М. Komisarenko

Abstract:
Phenolic compounds of Eucalyptus leaves dry hydrophilic extract obtained from the meal after essential oil extraction have been identified and quantified. It had been established that the extract contains amino acids, polysaccharides, hydroxycinnamic acids, flavonoids, a large amount of hydrolisable tannins and possesses antimicrobial, anti-inflammatory and anabolic activity.