Production traits of the native chicken variety maintained at college of poultry production and management, Hosur

Dr. P Thirunavukkarasu; Dr. P Shamsudeen; Dr. G Raj Manohar; Dr. N Murali; Dr. D Anandha Prakash Singh

NAAS RATING: 5.23, Impact Factor: RJIF 5.98 | Free Publication Certificate

updates

NAAS Rating: 5.23 new

Vol. 11, Special Issue 11 (2022)

Production traits of the native chicken variety maintained at college of poultry production and management, Hosur

Author(s):
Dr. P Thirunavukkarasu, Dr. P Shamsudeen, Dr. G Raj Manohar, Dr. N Murali and Dr. D Anandha Prakash Singh

Abstract:
The production parameters of the Native chicken variety maintained at College of Poultry Production and Management, Hosur were studied at Poultry Farm Complex (PFC), Veterinary College and Research Institute, Namakkal during the period between April 2020 and April 2021. The production parameters like body weight, body weight gain and feed conversion ratio were studied.

Pages: 88-91 | 75 Views 4 Downloads

download (626KB)

How to cite this article:

Dr. P Thirunavukkarasu, Dr. P Shamsudeen, Dr. G Raj Manohar, Dr. N Murali and Dr. D Anandha Prakash Singh. Production traits of the native chicken variety maintained at college of poultry production and management, Hosur. The Pharma Innovation Journal. 2022; 11(11S): 88-91.

Vol. 11, Special Issue 11 (2022)

Production traits of the native chicken variety maintained at college of poultry production and management, Hosur

Important Publications Links