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Vol. 12, Issue 2 (2023)

Impact of curry leaves (Murraya koenigii L.) on broiler feed efficiency

Author(s):
Judith Dwaram and Neeraj
Abstract:
The study aimed to investigate the effect of dietary supplementation of curry leaves (Murraya koenigii L.) powder on growth enhancement in broiler chickens. A total of 48 da- old broiler chicks were randomly divided into 4 groups with 12 birds in each group and further divided into 4 sub-groups of 3 birds each as replicates. The birds were reared under standard management practices and fed broiler starter and finisher rations with various treatments of curry leaves powder supplementation. The treatments included a control group (T0) without supplementation, T1 with 5g of curry leaves powder per kg of feed, T2 with 7.5g of curry leaves powder per kg of feed, and T3 with 10g of curry leaves powder per kg of feed. The data was recorded for weekly feed consumption and FCR calculation. The results showed that the growth performance of broilers was positively influenced by the dietary addition of curry leaves powder. Treatment T3 with 10g of curry leaves powder per kg of feed showed the best growth performance compared to other treatments, with the highest average weekly body weight and weight gain. These findings suggest that the supplementation of curry leaves powder can be beneficial for growth enhancement in broiler chickens.
Pages: 2120-2122  |  669 Views  241 Downloads


The Pharma Innovation Journal
How to cite this article:
Judith Dwaram, Neeraj. Impact of curry leaves (Murraya koenigii L.) on broiler feed efficiency. Pharma Innovation 2023;12(2):2120-2122.

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