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Vol. 11, Issue 8 (2022)

Isolation and characterization of lactic acid bacteria from banana pseudostem

Author(s):
G Naveen, Dr. K Swarajya Lakshmi, Dr. K Nageswara Rao, Dr. M Balakrishna and Dr. Y Sireesha
Abstract:
Banana pseudostem comprises several polymers such as cellulose, hemicellulose, pectin and lignin that constitute fibbers with good mechanical properties. These sugars can be used for production of various organic acids and alcohol. With the availability of such huge biomass as substrate, a wide range of microorganisms like bacteria and fungi grow on it. Lactic acid bacteria can grow on such sugars and can be isolated from banana pseudostem. In present study, six lactic acid bacteria (LAB) were isolated from banana pseudostem core using MRS agar. Characterized as LAB based on their morphological and biochemical character. Further, milk coagulation study showed that some isolates of LAB coagulated milk at 12 h of incubation.
Pages: 19-24  |  720 Views  325 Downloads


The Pharma Innovation Journal
How to cite this article:
G Naveen, Dr. K Swarajya Lakshmi, Dr. K Nageswara Rao, Dr. M Balakrishna, Dr. Y Sireesha. Isolation and characterization of lactic acid bacteria from banana pseudostem. Pharma Innovation 2022;11(8):19-24.

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