Influence of different sources of organic manures on nutrient content, uptake and soil fertility status after harvest of summer vegetable cowpea (Vigna unguiculata L.) under organic farming
Author(s):
YB Vala, CK Patel, MH Chavda, MG Chaudhary and KR Solanki
Abstract:
A field experiment was carried out at Agronomy Instructional Farm, Chimanbhai Patel College of Agriculture, Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar during summer 2020. The soil of the experimental field was loamy sand in texture, with low in organic carbon (0.30%) and available nitrogen (148.20 kg/ha), medium in available P2O5 (46.0 kg/ha) and available K2O (251.6 kg/ha) with soil pH of 7.5. The experiment comprised of ten treatments of different organic sources. The experiment was laid out in randomized block design with replicating three times. Integration of organic manures along with foliar spray of bio-enhancer i.e. application of castor cake @ 0.75 t/ha + panchagavya spray @ 4% at branching and flowering (T7) produced significantly higher number of uptake of N and P (83.76 and 14.87 kg/ha) by crop, respectively. Organic carbon (%), available N, P2O5 and K2O in soil after harvest of cowpea were not found significant due to different sources of organic manures.
How to cite this article:
YB Vala, CK Patel, MH Chavda, MG Chaudhary, KR Solanki. Influence of different sources of organic manures on nutrient content, uptake and soil fertility status after harvest of summer vegetable cowpea (Vigna unguiculata L.) under organic farming. Pharma Innovation 2022;11(6):2416-2420.