Microbial Lipopeptides in agriculture: A review
Author(s):
Arthee R, SR Shri Rangasami, Murugaragavan R, Marimuthu P and SS Rakesh
Abstract:
Resistance to chemical pesticides is a major worry in agriculture, and lipopeptides may be able to help. These compounds have activity against a variety of phytopathogens and have the potential to be genetically modified. A lipid tail is connected to a short linear or cyclic oligopeptide in lipopeptide biosurfactants (LPs). They're made mostly in the cyclized form by fungus and bacteria, and they've gotten a lot of press for their antibacterial, cytotoxic, anticancer, immunosuppressant, and surfactant capabilities. Cyclic lipopeptides (CLPs) are a type of biosurfactant produced by a variety of bacteria known as plant-beneficial bacteria. Bacillus and Pseudomonas are used as biocontrol agents, and they are also the most well-known for producing a variety of structurally unique and multifunctional CLPs with strong biological properties. Plant-protection-related activities Bacterial CLPs are powerful biosurfactants that have considerable membrane disrupting properties. Their antibacterial action has been thoroughly described in the context of biocontrol via phytopathogen suppression.
How to cite this article:
Arthee R, SR Shri Rangasami, Murugaragavan R, Marimuthu P, SS Rakesh. Microbial Lipopeptides in agriculture: A review. Pharma Innovation 2022;11(2):2750-2754.