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Vol. 10, Issue 5 (2021)

S. No. Title and Authors Name Country
1
Allelopathic and organic farm products based weed management in organic agriculture
Monika Menia, BC Sharma and Jyoti Sharma
Pages: 01-05  |  630 Views  134 Downloads
India
2
Isolation of putative endophytic plant growth promoting bacteria from xerophytic grass plants
P Vijaya Priya, R Thamizh Vendan, R Subhashini and N Sritharan
Pages: 06-08  |  704 Views  153 Downloads
India
3
Studies on functional properties of cassava var. Yethapur Tapioca-2 for its suitability as an ideal industrial substitute for the grain starches
R Geetha, A Sankari, L Pugalendhi, P Vennila, R Swarnapriya and C Thangamani
Pages: 09-12  |  1332 Views  553 Downloads
India
4
Method validation and assessment of dislodgeable foliar residue of chlorantraniliprole on maize
Sathish Kumar JK, Vinothkumar B, Paramasivam M and Arulkumar G
Pages: 13-16  |  560 Views  135 Downloads
India
5
Performance assessment of mint on growth and yield attributes supplied with three nutrient combinations under two modified nutrient film technique (NFT)
R Shanmugabhavatharani, R Swarna Priya, RK Kaleeswari and A Sankari
Pages: 17-22  |  993 Views  519 Downloads
India
6
Genetic diversity in finger millet [Eleusine coracana (L.) Gaertn] Using ISSR markers
VL Ladumor, VB Parekh, Stuti Krishna and HE Patil
Pages: 31-39  |  701 Views  265 Downloads
India
7
In-vitro and In-vivo evaluation of anti-bacterial chemicals and bio-agents to manage the bacterial wilt of gherkins caused by Ralstonia solanacearum (E. F. Smith) Yabuuchi et al.
Akash Babu M, MR Ravikumar and K Dinesh
Pages: 40-44  |  682 Views  166 Downloads
India
8
Characterization and identification of elemental sulphur, iron pyrite, mineral gypsum, Phospho gypsum and marine gypsum by using ATR-FTIR
Gunavathi P, Janaki D, Balasubramaniam P, Alagesan A and Geethanjali S
Pages: 80-86  |  2204 Views  1719 Downloads
India
9
Variations in soil texture of different horticulture-based agroforestry systems in South Gujarat
MR Parmar, A Arunachalam, SK Jha, MB Tandel, DP Patel and SM Patel
Pages: 87-90  |  601 Views  125 Downloads
India
10
Evaluation of quality attributes and characterization of bio-active components in betel leaf blended fruit squashes using GC-MS
Shaik Salma Banu, K Shanthi, R Saravana Kumar and ML Mini
Pages: 102-109  |  748 Views  238 Downloads
India


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