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Vol. 9, Issue 1 (2020)

S. No. Title and Authors Name Country
1
Synthesis, characterization and evaluation of antioxidant activity of N-([1, 3, 4- Oxadiazino [6, 5-b] substituted indol-2-yl methyl) aniline
Bairy Padma and Sammaiah Gadea
Pages: 01-04  |  1113 Views  178 Downloads
India
2
Comparative evaluation of antioxidant profiling and quantitative phytochemicals of Ixeris polycephala Cass. and Youngia japonica (L.) DC. (Asteraceae)
Deepti Rawat and PB Rao
Pages: 05-09  |  1048 Views  179 Downloads
India
3
Haematological, biochemical and oxidative stress parameter as prognostic indicators in calf diarrhoea
Sarvan Kumar and KK Jakhar
Pages: 10-13  |  937 Views  99 Downloads
India
4
Investigation of phenolic compounds of the leaves of Crambe cordifolia Steven and Crambe koktebelica (Junge) N.
Svitlana Marchyshyn, Olha Skrynchuk, Liliia Budniak and Liudmyla Mosula
Pages: 14-17  |  908 Views  93 Downloads
Ukraine
5
Molecular Identification of Str A gene responsible for streptomycin production from Streptomyces isolates
Bayader Abdel Mohsen, Mohsen Hashim Risan and Asma G Oraibi
Pages: 18-24  |  1042 Views  148 Downloads
Iraq
6
Effects of containers and duration of storage on the guggulsterone and volatile oils content of guggul
Moni Thomas, Niraj Tripathi, Kailash C Meena, JLN Sastry, GP Kimothi, Sakshee Sharma, Jatin Katna, Dhirendra Khare and Niranjan Prasad
Pages: 25-30  |  933 Views  130 Downloads
India
7
Principal component analysis of litter traits in crossbred piglets
Snehasmita Panda, GK Gaur, Dayanidhi Jena, Supriya Chhotaray, Mitek Tarang and Aamir Bashir Wara
Pages: 31-33  |  1874 Views  172 Downloads
India
8
Effect of dietary incorporation of ayurvedic Panchagavya gritham residue on blood parameters in Malabari goats
Anugna R, Biju Chacko, Sunanda C, Senthil Murugan S, Surej Joseph Bunglavan, Ranjith D and Mahesh Kajagar
Pages: 34-38  |  908 Views  120 Downloads
India
9
Molecular docking study and antibacterial activity of novel chalcone derivatives
Chavan Awinash and Sabale Prafulla
Pages: 39-42  |  1300 Views  360 Downloads
India
10
Determination of flavonoids and hydroxycinnamic acids in the herb of common agrimony by HPLC method
NM Huzio, AR Grytsyk, LI Budniak and IR Bekus
Pages: 43-46  |  940 Views  112 Downloads
Ukraine


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