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Vol. 7, Issue 5 (2018)
S. No. Title and Authors Name Country
1
To study the knowledge and control of diarrhoea
Mamta Jaiswal
Pages: 01-04  |  324 Views  60 Downloads
India
2
A study to investigate reproducibility of chewing behaviour of human subjects within session recordings for different textured Indian foods using electromyography
Sarvesh Rustagi, Navdeep Singh Sodhi and Bhavnita Dhillon
Pages: 05-09  |  340 Views  44 Downloads
India
3
Evaluation of antidiabetes activity of matoa seed extract (Pometia pinnata) using enzym α-glucosidase
Maman Sukiman, Jenny Anna Margaretha, Candra Irawan, Hanafi and Lilis Sulistiawaty
Pages: 10-12  |  350 Views  58 Downloads
Indonesia
4
Effect of integrated nutrient management on nutrient uptake in marigold in different seasons
Anita mohanaty, S Srichandan and P Behera
Pages: 13-16  |  288 Views  21 Downloads
India
5
Phytochemical analysis and antimicrobial activity of Rheum emodi (Rhubarb) rhizomes
Mushtaq Ahmad Malik, Showkat Ahmad Bhat, Muneeb Ur Rehman, Showket Sidique, Zubair Ahmad Akhoon, Purnima Shrivastava and Sheikh Bilal Ahmad
Pages: 17-20  |  545 Views  38 Downloads
India
6
Extra-intestinal manifestations of IBD involving musculo-skelatal system
Dr. Seema Mishra
Pages: 21-25  |  272 Views  9 Downloads
India
7
Assessment of antibiotic and fungicide resistance by indigenous Bacillus strains of cauliflower (Brassica oleracea var. botrytis L.)
Bhawna Dipta and Rajesh Kaushal
Pages: 26-28  |  255 Views  11 Downloads
India
8
Gas chromatography and mass spectroscopy analysis (GC-MS) of the phytochemical constituents of Momordica charantia (Indian variety Co.1)
R Saahithya, R Sridhar and P Sriram
Pages: 29-32  |  367 Views  19 Downloads
India
9
Character relationship and path coefficient analysis for yield and yield components in diverse genotypes of cucumber (Cucumis sativus L.)
Amrita Kumari, Anand Kumar Singh, Durga Prasad Moharana, Anand Kumar and Niraj Kumar
Pages: 33-38  |  322 Views  23 Downloads
India
10
Effect of nitrogen and phosphorus levels on flowering of calendula (Calendula officinalis L) var. touch of red Mixture
SA Samoon, Neelofar, Zaffar Bashir, KS Kirad and AA Lone
Pages: 39-41  |  284 Views  19 Downloads
India
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