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Vol. 6, Issue 2 (2017)

Investigation of phytochemical composition of new plant collection with antidiabetic activity (notice II - secondary metabolites)

Author(s):
Alona Savych, Svitlana Marchyshyn and Sofiia Nakonechna
Abstract:
Studied the chemical composition of antidiabetic plant collection. Is was revealed and defined quantitative content of compounds of secondary synthesis: flavonoids, hydroxycinnamic acids, tannins, essential oils. The chlorogenic acid, rosemary acid, ferulic acid, coffee acid, p-coumarin acid; flavonoids– apigenin, rutin, luteolin, hyperoside, isoquercetin, quercetin; components of condensed tannins –galocatechine, epigalocatechine, catechine, epicatechine, catechine galat, epicatechine galat; free tannins – gallic and ellagic acid, and coumarin have been identified using the method of high performance liquid chromatography (HPLC). Established the quantitative content of selected individual substances. It was investigated the composition of essential oil in antidiabetic plant collection, was identified 29 substances, the main ones are alantolaktone, isoalantolactone, cariophilenoxyde, tricosane, trans-epoxyllinalool.
Pages: 31-36  |  528 Views  25 Downloads
How to cite this article:
Alona Savych, Svitlana Marchyshyn and Sofiia Nakonechna. Investigation of phytochemical composition of new plant collection with antidiabetic activity (notice II - secondary metabolites). 2017; 6(2): 31-36.
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